The Festive Season

Bookings are now open for Christmas Eve, Christmas Day, Boxing Day, NYE & NYD.

Introducing our Friday Night Supper Club. A weekly feast curated by chef Rob Dawe. A four-course menu changing monthly, celebrating the best of the South West.

The dates

  • Every Friday, from Friday November 10th 2023 - Friday February 23rd 2024

The meal

  • Four course seasonal feast for £50.00pp, including local return transport
  • Vegan options available, please discuss any dietary requirements at the time of booking
  • Menu changes monthly, celebrating the best seasonal ingredients from local producers
  • Coffee and wine flight available for additional cost

The transport

  • For each Supper Club, we’ll be running free return shuttles to two local areas
  • Shuttle pick-ups are at 6:30pm and 7:30pm from each area - the drop-off shuttles leave The Turf at 9:30pm and 10:30pm respectively
  • The two local areas change each week
  • Please refer to the schedule below
The Turf_ A-W menu 2023-21L